Lily's Seafood

Smoked salmon pastrami reuben on marble rye at Lily's Seafood restaurant in Royal Oak. (Credit: Sylvia Rector/Detroit Free Press)

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Lily's has been serving fine seafood dishes and micro-brewed beer for nearly 10 years. Named after the owners' grandmother, Lily's is a cozy, family-friendly restaurant with an extensive menu. If seafood isn't your thing, you'll also find chicken and pork dishes, as well as seafood-free burgers and salads. Every Monday, Lily's features an all-you-can-eat fish fry. Tuesday nights, kids 12 and under eat free. Every Saturday and Sunday from noon to 4 p.m. you can build your own Bloody Mary or, from 11 a.m.-3 p.m. on Saturdays and from 11 a.m.-4 p.m. on Sundays, you can eat brunch. Weekdays from 2-6 p.m. and Saturdays from 11 a.m.-6 p.m., you can get $2 handcrafted drafts, $3 well cocktails, $4 house wines and a wide variety of happy hour appetizer specials. --Jacquie Trost

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